刺し箸 | [さしばし, sashibashi] (n) skewering one's food with a chopstick in order to pick it up (a breach of etiquette) |
嫌い箸 | [きらいばし, kiraibashi] (n) things prohibited by chopstick etiquette |
忌み箸 | [いみばし, imibashi] (n) (See 嫌い箸) things prohibited by chopstick etiquette |
横箸 | [よこばし, yokobashi] (n) joining both chopsticks together and using them as a spoon (breach of chopstick etiquette) |
禁じ箸 | [きんじばし, kinjibashi] (n) (See 嫌い箸) things prohibited by chopstick etiquette |
箸使い | [はしづかい, hashidukai] (n) chopstick usage |
箸台 | [はしだい, hashidai] (n) (See 箸置き) chopstick rest |
箸枕;箸まくら | [はしまくら, hashimakura] (n) (See 箸置き) chopstick rest |
箸箱 | [はしばこ, hashibako] (n) chopstick case |
箸置き;箸置 | [はしおき, hashioki] (n) chopstick rest |
お手許;お手元;御手許;御手元 | [おてもと, otemoto] (n) (uk) chopsticks (often written on the paper wrapper) |
ずぼら箸 | [ずぼらばし, zuborabashi] (n) (obsc) picking up a bowl with one's right hand which is already holding one's chopsticks (a breach of etiquette) |
せせり箸;挵り箸(oK) | [せせりばし, seseribashi] (n) poking one's food around using one's chopsticks; playing with one's food with one's chopsticks (a breach of etiquette) |
マイ箸 | [マイばし;マイはし, mai bashi ; mai hashi] (n) washable chopsticks carried in a case (to be used in place of disposable chopsticks) |
一膳 | [いちぜん, ichizen] (n) (1) bowl (of rice); (2) pair (of chopsticks) |
元(P);本(P);素;基 | [もと, moto] (n) (1) (usu. 元) origin; source; (2) (esp. 基) base; basis; foundation; root; (3) (also 因, 原) cause; (4) (esp. 素) ingredient; material; (5) (元 only) (somebody's) side; (somebody's) location; (6) original cost (or capital, principal, etc.); (7) (plant) root; (tree) trunk; (8) (See 和歌) first section of a waka; (ctr) (9) (本 only) counter for blades of grass, tree trunks, etc., and for falcons (in falconry); (n) (10) handle (chopsticks, brush, etc.); grip; (P) |
割り箸(P);割箸;割りばし;わり箸 | [わりばし, waribashi] (n) splittable (wood) chopsticks; (P) |
匕箸 | [ひちょ, hicho] (n) spoon and chopsticks |
取り箸 | [とりばし, toribashi] (n) (See 取り皿) chopsticks used to move food from a serving dish to one's own dish |
叩き箸 | [たたきばし, tatakibashi] (n) ringing one's chopsticks against a dish (in order to request seconds, etc.) (a breach of etiquette) |
塗り箸 | [ぬりばし, nuribashi] (n) lacquered chopsticks |
太箸 | [ふとばし, futobashi] (n) (See 祝い箸・いわいばし) festive chopsticks; thick round chopsticks used on festive occasions |
寄せ箸 | [よせばし, yosebashi] (n) drawing a dish towards oneself using one's chopsticks (a breach of etiquette) |
惑い箸 | [まどいばし, madoibashi] (n) (See 迷い箸) hovering one's chopsticks back and forth over side dishes, when trying to choose which one to take (a breach of etiquette) |
拝み箸 | [おがみばし, ogamibashi] (n) clasping your chopsticks between your hands as in a gesture of prayer (a breach of etiquette) |
持ち方 | [もちかた, mochikata] (n) way one holds (one's writing brush); how to hold (chopsticks) |
挟み上げる | [はさみあげる, hasamiageru] (v1,vt) to pick up (with chopsticks); to take |
探り箸 | [さぐりばし, saguribashi] (n) using one's chopsticks to find a food one likes by rummaging in one's dish, pot, etc. (a breach of etiquette) |
揃え箸 | [そろえばし, soroebashi] (n) aligning one's chopsticks by tapping them on the table, a dish, etc. (a breach of etiquette) |
握り箸 | [にぎりばし, nigiribashi] (n) grasping one's chopsticks the same way one might hold a walking stick (a breach of etiquette) |
杉箸 | [すぎばし, sugibashi] (n) chopsticks made of cedar |
涙箸 | [なみだばし, namidabashi] (n) dripping liquid (soup, sauce, etc.) from the tips of one's chopsticks (a breach of etiquette) |
渡し箸 | [わたしばし, watashibashi] (n) resting one's chopsticks across the top of one's bowl (a breach of etiquette) |
渡り箸 | [わたりばし, wataribashi] (n) (See 移り箸) using one's chopsticks to jump from side dish to side dish without pausing to eat rice in between (a breach of etiquette) |
火箸 | [ひばし, hibashi] (n) (1) tongs; (2) long metal chopsticks |
真魚箸 | [まなばし, manabashi] (n) type of long chopsticks used in the preparation of fish; type of long chopsticks used to hold the fish in carving knife ceremony |
祝い箸;祝箸 | [いわいばし, iwaibashi] (n) festive chopsticks; thick round chopsticks used on festive occasions |
移り箸 | [うつりばし, utsuribashi] (n) (See 渡り箸) using one's chopsticks to jump from side dish to side dish without pausing to eat rice in between (a breach of etiquette) |
空箸 | [そらばし, sorabashi] (n) touching a food with one's chopsticks, then removing them without taking it (a breach of etiquette) |
箸 | [はし, hashi] (n) chopsticks; (P) |