| English-Thai: NECTEC's Lexitron Dictionary | |
|---|---|
| flavour | (vt.) ปรุงรส See also: ชูรส, แต่งกลิ่น, แต่งรส Syn. season, spice, infuse |
| flavour | (n.) รสชาติ See also: กลิ่น, รส Syn. taste, aroma, gusto |
| flavour | (n.) ใจความ See also: แก่นสาร, จุดสำคัญ Syn. essence, character, feel |
| flavour with | (phrv.) มีรสชาติของ |
| flavour with | (phrv.) ทำให้น่าสนใจด้วยการเพิ่ม See also: เพิ่มรสชาติด้วย |
| English-Thai: HOPE Dictionary | |
|---|---|
| flavour | (เฟล'เวอะ) n. รส,กลิ่น,รสชาติ,รสนิยม,สารที่ให้กลิ่นหรือรสดังกล่าว,ลักษณะเฉพาะของบางอย่าง. vt. ให้กลิ่น,แต่งกลิ่น,ปรุงรส., Syn. taste |
| flavouring | (เฟล'เวอริง) n. สิ่งที่ให้กลิ่น,สิ่งปรุงรส,ของชูรส |
| English-Thai: Nontri Dictionary | |
|---|---|
| flavour | (n) รสชาติ,กลิ่น,รสนิยม |
| flavouring | (n) เครื่องปรุง,เครื่องชูรส |
| อังกฤษ-ไทย: คลังศัพท์ไทย โดย สวทช. | |
|---|---|
| Flavours | สารแต่งกลิ่นรส [การแพทย์] |
| Thai-English: NECTEC's Lexitron Dictionary | |
|---|---|
| ชูรส | (n.) flavour See also: seasoning powder Syn. ผงชูรส |
| เข้มข้น | (v.) be full-flavoured See also: be rich, be strong Syn. ข้น, แก่จัด Ops. เจือจาง |
| แก่จัด | (v.) be full-flavoured See also: be rich, be strong Syn. ข้น Ops. เจือจาง |
| ตัวอย่างประโยค จาก Open Subtitles | |
|---|---|
| Doesn't the eastern flavour come expensive? | ได้รสชาติตะวันออก ค่อนข้างแพงมา? |
| Cherry flavoured. Want to taste? | รส เชอรี่ด้วยนะ ลองชิมไม๊ |
| Even the re-flavouring in some cases, or whole new technology. | แม้แต่ ส่วนผสม บางทียังต้องผสมใหม่ หรือระบบเทคโนโลยีทั้งหมด |
| Calibrating flavour panel. | เปิดแผงควบคุมรสชาติ.. |
| Super thick coffee, more sugar, caramel flavour, and make it "Extreme Hot'! | กาแฟเยอะๆ น้ำตาลเยอะๆ ใส่คาลาเมล แล้วก็ร้อนๆ! |
| Apparently, Big Tobacco and Big Fizzy Cola have formed this cartel to start selling wait for it fruity flavoured oxygen. | Apparently, Big Tobacco and Big Fizzy Cola have formed this cartel to start selling - wait for it - fruity flavoured oxygen. |
| Now, is that the one with Madonna? It's got that lovely Latin flavour to it? | ตอนนี้เป็นที่หนึ่งที่มีมาดอนน่า มันมีรสชาติที่น่ารักละตินไปได้หรือไม |
| I had every flavour of Cheerio you can imagine. | ฉันได้แอ้มสาวเชียร์ริโอทุกคนเท่าที่นายจะจินตนาการได้ |
| I like vanilla It's the finest of the flavours! | I like vanilla It's the finest of the flavours! ! |
| What is this flavour? | นี่ฉันกำลังซดอะไรอยู่นี่ |
| It's time to try our latest flavour. | นี่คือเวลาที่จะลอง รสชาดใหม่ |
| Life became gray and flavourless. | ชีวิตช่างมืดหม่น และไร้รสชาติสิ้นดี |
| Japanese-English: EDICT Dictionary | |
|---|---|
| あられ | [, arare] (n) (See 霰餅) roasted mochi pieces (usu. flavoured with soy sauce, or sweetened with sugar, etc.) |
| うま味調味料;旨み調味料;旨味調味料 | [うまみちょうみりょう, umamichoumiryou] (n) flavour enhancer (e.g. MSG); flavor enhancer |
| お浸し;御浸し | [おひたし, ohitashi] (n) boiled greens in bonito-flavoured soy sauce (vegetable side dish) |
| トレハロース | [, toreharo-su] (n) trehalose (used in foods as a sweetener, stabilizer and flavor enhancer) (stabiliser) (flavour) |
| フレーバー(P);フレイヴァー | [, fure-ba-(P); fureiva-] (n) flavor; flavour; (P) |
| ぼそぼそ | [, bosoboso] (adj-na,adv,n,vs,adv-to) (1) (on-mim) dry and crumbling; (2) whispering; subdued; (3) tasteless; flavorless; flavourless |
| まったり | [, mattari] (adj-f) (1) rich (taste); full-bodied (flavour, flavor); mellow(ness); (2) laid-back (lifestyle) |
| わさび醤油;山葵醤油 | [わさびじょうゆ, wasabijouyu] (n) soy sauce flavoured with grated wasabi (used for sashimi, etc.) |
| 一味 | [ひとあじ, hitoaji] (adv,n) unique or peculiar flavor (flavour) |
| 七味 | [しちみ, shichimi] (n) (1) seven delicious flavors (flavours); (2) (abbr) (See 七味唐辛子) blend of seven spices (cayenne, sesame, Japanese pepper, citrus peel, etc.); shichimi |
| 加味 | [かみ, kami] (n,vs) (1) seasoning; flavoring; flavouring; (2) taking (something) into consideration; taking into account; (P) |
| 加減 | [かげん, kagen] (n,adj-na) (1) addition and subtraction; (2) allowance for; (3) degree; extent; measure; (4) condition; state of health; (5) seasoning; flavor; flavour; moderation; adjustment; (6) influence (of the weather); (7) chance; (P) |
| 匂い(P);臭い;匂(io) | [におい, nioi] (n) (1) (臭い usu. has a negative connotation) odour; odor; scent; smell; stench; (2) aura; whiff; smacks of ...; sense; flavour; flavor; (P) |
| 口味 | [こうみ, koumi] (n) taste; flavor; flavour; deliciousness |
| 合わせ酢;合せ酢 | [あわせず, awasezu] (n) mixture of vinegar and some other flavouring (i.e. soy sauce, sugar, etc.) |
| 土味 | [どみ, domi] (n) local flavouring |
| 塩梅 | [えんばい, enbai] (n) (1) (arch) (originally, esp. salt and plum vinegar) seasoning; flavour; flavor; (2) (arch) serving one's lord well (of a retainer) |
| 塩梅(P);按排;按配;案配 | [あんばい, anbai] (n,vs) (1) (esp. 塩梅) seasoning; flavour; flavor; (2) (esp. 塩梅) condition; state; situation; (3) (esp. 按排, 按配, 案配) arrangement; assignment; adjustment; (P) |
| 持ち味(P);持味 | [もちあじ, mochiaji] (n) inherent flavor; inherent flavour; distinctive characteristic; (P) |
| 旨味;旨み;うま味 | [うまみ, umami] (n) (1) good flavor (flavour); good taste; deliciousness; (2) umami (fifth category of taste, corresponding to the flavour of glutamates); (3) skill; (4) profit |
| 櫃まぶし | [ひつまぶし, hitsumabushi] (n) eel fillets cooked over charcoal with soy flavoured sauce, cut in small pieces and serve on rice |
| 気が抜ける | [きがぬける, kiganukeru] (exp,v1) (1) to feel exhausted (after having been stressed); to feel spent; to feel relieved (from stress); (2) to become stale (i.e. of a carbonated beverage); to go flat; to lose flavor; to lose flavour |
| 活き締め;活締め | [いきじめ;いきしめ, ikijime ; ikishime] (n) (1) (いきじめ only) (See 活け締め・いけじめ・1) draining blood from a live fish (from above the gills and at the base of the tail) to keep it fresh; (2) (esp. いきしめ) (See 活け締め・いけじめ・2) fasting fish for several days to preserve flavour and quality (and reduce mortality during transport); (3) (esp. いきしめ) (See 活け締め・いけじめ・3) killing fish in a fishtank (immediately before cooking); fish killed in a fishtank |
| 活け締め;活〆(iK);活け〆(iK);活締め;活締 | [いけじめ;いけしめ, ikejime ; ikeshime] (n) (1) (いけじめ only) draining blood from a live fish (from above the gills and at the base of the tail) to keep it fresh; (2) (esp. いけしめ) fasting fish for several days to preserve flavour and quality (and reduce mortality during transport); (3) (esp. いけしめ) killing fish in a fishtank (immediately before cooking); fish killed in a fishtank |
| 異臭 | [いしゅう, ishuu] (n) offensive smell; off-flavor; off-flavour |
| 禅味 | [ぜんみ, zenmi] (n) the flavor of Zen; the flavour of Zen; air or style of disinterestedness |
| 美味 | [びみ, bimi] (adj-na,n) good flavor; good flavour; delicacy |
| 草団子 | [くさだんご, kusadango] (n) mugwort-flavored rice dumpling (flavoured) |
| 調味 | [ちょうみ, choumi] (n,vs) seasoning; flavoring; flavouring |
| 醍醐 | [だいご, daigo] (n) {Buddh} (See 五味・2) ghee (held to be the greatest of all flavours); the ultimate truth of Buddhism; nirvana |
| 醍醐味 | [だいごみ, daigomi] (n) (1) the real pleasure (of something); the real thrill; the true charm; (2) (See 醍醐) flavour of ghee; delicious taste; (3) {Buddh} Buddha's gracious teachings |
| 雑味 | [ざつみ, zatsumi] (n) bitterness or other unpleasant taste (that detracts from the flavour of a drink) |
| 香味料 | [こうみりょう, koumiryou] (n) flavoring; flavouring; spice |
| 香料 | [こうりょう, kouryou] (n) (1) flavoring; flavouring; spices; (2) fragrance; perfume; incense; (3) condolence gift; (P) |
| Thai-English-French: Volubilis Dictionary 20.1 | |
|---|---|
| อรรถรส | [n.] (attharot) EN: flavour ; flavor (Am.) ; feeling ; aesthetic quality ; beautiful wording FR: |
| ชูรส | [v.] (chūrōt) EN: enhance the flavor ; season ; flavour ; flavor (Am.) FR: épicer ; relever ; assaisonner |
| ชูรส | [n.] (chūrot) EN: flavouring ; flavoring (Am.) ; seasoning FR: |
| เครื่องปรุง | [n.] (khreūangpru) EN: ingredient ; seasoning ; condiment ; flavouring FR: ingrédient [m] ; condiment [m] |
| เครื่องปรุงอาหาร | [n.] (khreūangpru) EN: condiment ; seasoning ; flavouring FR: condiment [m] |
| เครื่องปรุงรส | [n.] (khreūangpru) EN: seasoning ; relish ; condiment ; flavouring ; flavour enhancer FR: assaisonnement [m] ; condiment [m] |
| กลิ่น... | [X] (klin …) EN: flavoured ; flavored (Am.) FR: au parfum de … ; à la senteur de ... |
| กลมกล่อม | [adj.] (klomklǿm) EN: just right ; perfect ; mellow ; agreeable ; pleasant ; full-flavoured FR: plaisant ; agréable ; à point |
| กระเอา | [adj.] (kra-ao) EN: just right ; perfect ; mellow ; agreeable ; pleasant ; full-flavoured FR: plaisant ; agréable ; à point |
| ลอง | [v.] (løng) EN: taste ; try the flavour FR: goûter |
| มีรสชาติ | [adj.] (mī rotchāt) EN: savoury ; savory (Am.) ; flavourful ; flavorful (Am.) FR: |
| น่ากิน | [adj.] (nā kin) EN: appetizing ; palatable; tasty ; flavourful ; delectable ; tempting ; inviting FR: appétissant ; délectable (litt.) |
| เพิ่มรสชาติ | [v. exp.] (phoēm rotch) EN: season ; flavour ; flavor (Am.) FR: assaisonner ; augmenter la saveur |
| ปรุง | [v.] (prung) EN: season ; flavour FR: assaisonner ; accomoder |
| ปรุงอาหาร | [v. exp.] (prung āhān) EN: season food ; make food tasty ; flavour FR: assaisonner un plat |
| ปรุงรส | [v.] (prung rot) EN: season ; flavour ; flavor (Am.) FR: assaisonner |
| ปรุงรสอาหาร | [v. exp.] (prung rot ā) EN: season ; flavour ; flavor (Am.) FR: assaisonner |
| ระเหย | [v.] (rahoēi) EN: evaporate ; volatilize ; lose flavour FR: s'évaporer |
| รส | [n.] (rot) EN: taste ; flavour ; flavor (Am.) ; savour ; savor (Am.) ; smack ; tang FR: goût [m] ; saveur [f] ; parfum [m] ; relent [m] ; odeur [f] |
| รสชาติ | [n.] (rotchāt) EN: taste ; smack ; flavour ; flavor (Am.) ; savour ; savor (Am.) ; relish ; gustation FR: saveur [f] ; goût [m] ; relent [m] ; appétit [m] |
| รสจัด | [n. exp.] (rot jat) EN: strong flavour ; strong flavor (Am.) FR: goût intense [m] |
| รสจืด | [n. exp.] (rot jeūt) EN: lack of flavour FR: manque de goût [m] |
| รสไก่ | [X] (rot kai) EN: chicken flavoured FR: au goût de poulet |
| รสเข้มข้น | [adj.] (rot khemkho) EN: flavourful ; well seasoned FR: |
| รสหมู | [n. exp.] (rot mū) EN: pork flavour ; pork flavor (Am.) FR: goût de porc [m] |
| สารเพิ่มรสชาติ | [n. exp.] (sān phoēm r) EN: flavour enhancer ; flavor enhancer (Am.) FR: exhausteur de goût [m] ; exaltateur d'arôme [m] |
| สิ่งที่ให้กลิ่น | [n. exp.] (sing thī ha) EN: flavouring FR: |
| สอพลอ | [v.] (søphlø) EN: fawn on ; flatter ; curry flavour ; suck up to ; lick one's boots FR: flatter bassement ; flagorner (litt.) ; lécher les bottes (à qqn) (fam.) ; lécher le cul (à qqn) (vulg.) |
| แต่งกลิ่นรส | [v. exp.] (taeng klin ) EN: flavour ; flavor (Am.) FR: |
| ต้มส้ม | [n.] (tomsom) EN: fish soup with ginger ; sweet and sour soup ; tamarind flavoured soup FR: |
| ต้มยำปลาช่อน | [n. exp.] (tomyam plāc) EN: tom yam pla chon ; sour and spicy soup with snakehead fish ; hot and sour snake-head fish soup flavoured with lemongrass, lime leave FR: |
| วัตถุปรุงแต่งกลิ่นรส | [n. exp.] (watthu prun) EN: flavouring agent ; flavoring agent (Am.) FR: |
| German-English: TU-Chemnitz DING Dictionary | |
|---|---|
| Aromastoff | {m} | Aromastoff, der zur Verwendung in Nahrungsmitteln als sicher anerkannt istflavouring agent | GRAS flavouring agent (generally recognised as safe in food) |
| Beigeschmack | {m}flavor [Am.]; flavour [Br.] |
| fade; fad | {adj}flavorless [Am.]; flavourless [Br.] |
| Vanillegeschmack | {m}vanilla flavour |
| Geschmacksverstärker | {m}flavour enhancer |
| Geschmack | {m}flavouring [Br.]; flavoring [Am.] |